Function Menu

Shareables

MEMPHIS SMOKED
DRY RUBBED WINGS

Served with Alabama White Sauce
7 wings per order– $13
Customize size and order per piece- $2

Nashville/ Honey Hot/ Buffalo/ Plain also available

ROASTED BRUSSEL SPROUTS (GF)
Slab Bacon, Hot Honey Stung – 12

NASHVILLE HOT CHICKEN TENDERS
“Prince” Style Hot Pepper Paste, Pickles, Blue Cheese Dunk
6 tenders per order– $12
Customize size and order per piece- $2
Nashville/ Honey Hot/ Buffalo / Plain also available

WARM GERMAN SALTED
PRETZEL BITES

Vermont Cheese Fondue, Honey Grain Mustard- .75


DETRIOT STYLE PIZZA SHEET PAN
24 pieces per sheet. $40
Unique Focaccia & Cheese Crust
Margherita
San Marzano Tomato Sauce, Fresh Mozzarella, Torn Basil, Parmigiano
Old School Pepperoni
Lots of Pepperoni, San Marzano Tomato Sauce, Provolone Mozzarella Blend
BUFFALO CHICKEN
Spicy Fried Chicken Chunks, Blue Cheese, Roasted Red Peppers, Black Pepper Garlic Buffalo Sauce Spread, Mozzarella Cheese
BBQ CHICKEN
Smoked Chicken, Ranch Sauce, Jack Cheese, Knob Creek Habanero BBQ Drizzle, Chopped Cilantro

BUFFALO CHICKEN DIP
Baked and Served with Grilled Naan


FIRE SIDE DIP
Cream Cheese, House made Chili, Jack Cheese served bubbly hot with Tortilla Chips


MAC & CHEESE
Cork Screw Pasta, Creamy Four Cheese Blend, Buttered Biscuit Topping- $40


LARGE FAMILY STYLE
BOWL OF CHILI
Served with Pepper Jack Cheese, Lime Crema, Scallions- $64


LARGE FAMILY STYLE
BOWL OF CHOWDER

Local Clams, Potatoes, Celery, Carrots, Bacon, Creama- $64


MINI SLIDERS & SANDWICHES
All American Burger – $3.00
American Cheese, Lettuce, Tomato, Special Sauce
Pulled Pork – $2.00
North Carolina Style Pork w/ Pepper Vinegar Sauce & Cole Slaw
Green Chile Burger– $3.00
Pepper jack Cheese, Poblano Peppers, Cilantro Mayo
LongCross Crunch – $3.00
Buttermilk Fried Chicken Breast, Lettuce, Tomato, Marinated Red Peppers, American Cheese, Alabama White Sauce
Corned Beef & Swiss– $3.00
House Cured Corned Beef, Swiss Cheese, Spicy Mustard
Chicken Salad– $2.00
Cranberry, Walnut, Tomato and Lettuce
Short Rib Melt– $4.00
Slow Braised Short Rib, Melted Swiss Cheese, Horseradish Aioli, Frizzled Onions,
(12 Slider Minimum, Order by the Dozen)


Prefixe Dinner Menu


SALAD
Choice of One:
CAESAR
Olive Oil Parmesan Croutons, Hearts of Romaine, Creamy Garlic Dressing, Grana Padano
HOUSE
Mixed Greens, Cucumbers, Cherry Tomatoes, red Onions, Balsamic Dressing


ENTRÉE:
Choice of One
STEAK TIPS
Grilled Marinated Tender Tips, Roasted Seasonal Vegetables, Cherry Peppers,
Salt Confit Potatoes, A-2 Sauce
HABANERO HONEY GLAZED SALMON
Pan Seared Atlantic Salmon, Sweet Potato Hash with Slab Bacon, Garlic Sauteed Spinach
ROASTED CHICKEN
Roasted Chicken, Mashed Potatoes, String Beans
MAC & CHEESE
Cork Screw Pasta, Creamy Four Cheese Blend, Buttered Biscuit Topping


DESSERT:
Choice of One
CHOCOLATE LAVA CAKE
Served with Vanilla Bean Ice Cream
ROTATING SEASONAL SELECTION


PRICED PER PERSON $30:
INCLUDES ONE SALAD, ONE ENTRÉE, ONE DESSERT PER PERSON
AND ALL NON-ALCHOLIC DRINKS
MENU CHOICES MUST BE SUBMITTED ONE WEEK PRIOR TO EVENT DATE


Dinner Buffet

SALAD
Choice of One:
CAESAR
Olive Oil Parmesan Croutons, Hearts of Romaine, Creamy Garlic Dressing, Grana Padano
HOUSE
Mixed Greens, Cucumbers, Cherry Tomatoes, red Onions, Balsamic Dressing


ENTREES
Choice of Two:
ROASTED CHICKEN
MARINATED STEAK TIPS
CAST IRON MAC & CHEESE
HABENERO HONEY GLAZED SALMON


SIDES:
ROASTED SEASONAL VEGETABLES
FINGERLING POTATOES OR MASHED POTATOES


DESSERT:
FRESHLY BAKED ASSORTMENT OF COOKIES & BROWNIES


PRICED PER PERSON $25
INCLUDES ONE SALAD, TWO ENTRESS, TWO SIDES,DESSERT AND ALL NON- ALCHOLIC DRINKS. BUFFET RREPLENISHED AS NEEDED.
ADDITONAL ENTREES MAY BE SELECTED FOR AN ADDITONAL $4 PER PERSON


Brunch Buffet

FRESH FRUIT BOWL
ASSORTED MUFFINS & PASTRIES
CHEESY SCRAMLED EGGS WITH SCALLIONS
FRENCH TOAST STUFFED WITH FRESH FRUIT & MARSCAPONE CHEESE
CRISPY HOME FRIES
SAUSAGE & BACON


ADD ON:
CORN BEEF HASH FOR $3 per person
MINI BELGIAN WAFFLES FOR $1.50 per person
YOGURT & GRANOLA FOR $1 per person


PRICED PER PERSON $19
INCLUDES ABOVE SELECTIONS AND NON- ALCHOLIC DRINKS.
BUFFET RREPLENISHED AS NEEDED.
MENU CHOICES MUST BE SUBMITTED ONE WEEK PRIOR TO EVENT DATE


Prefixe Brunch Menu

FLORENTINE
Poached Eggs, Baby Spinach, Grilled Tomatoes, on Top of Grilled Sourdough Bread, Hollandaise Sauce


CUBAN SCRAMBLE
Scrambled Eggs, Smoked Pork, Potatoes, Cheddar Cheese, Salsa Verde, Fried Plantains
Grilled Corn Tortillas


FRIED CHICKEN & WAFFLES
Buttermilk Fried Chicken Breast, Melted Cheddar Cheese, Smoked Bacon, Belgian Waffles, Creamy Southern Sausage Gravy, Home Fries


CLASSIC DINER BREAKFAST
Three Eggs, North Country Smoked Bacon, Maple Sausage Links, Home Fries, Toast


MYSTIC OMLETTE
Baby spinach, Heirloom tomatoes, Swiss cheese, Home Fries, Fresh Fruit, Toast


STUFFED FRENCH TOAST
Brioche, Blueberry and Lemon Mascarpone Filling, Local Maple Syrup


PRICED PER PERSON $22
INCLUDES ONE BRUNCH SELECTION AND ALL NON ALCOHLIC DRINKS
MENU CHOICES MUST BE SUBMITTED ONE WEEK PRIOR TO EVENT DATE